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VV26 - GRAND CRU

This 100% Chardonnay, from our oldest vines, draws deep down all the richness of its terroir, offering the purest and most accomplished expression of the Côte des Blancs. Thanks to prolonged aging, this cuvée reveals incomparable complexity and elegance, enhancing the roundness and vibrant character of this exceptional terroir.

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Shipped directly from our home in Avize - Grand Cru

CHARACTERISTICS

This vintage is distinguished by its vinification, where 100% of the Chardonnays are aged in oak barrels for 12 months. It reveals woody and vinous aromas, enhanced by long maturation on lees. This Blanc de Blancs, enriched with reserve wines, draws its roundness and character from roots anchored several meters in the chalky subsoil, capturing the deep essence of its native land. A rare vintage, it embodies the soul of a great Champagne wine.

TASTING NOTES

Appearance

A golden hue with radiant reflections, adorned with a delicate string of fine bubbles.

On the nose

The nose, both woody and captivating, reveals aromas of finely dried spices, accompanied by notes of baked pear and ripe fig. Enchanting aromas of white truffle blend with subtle oxidation notes, adding depth and complexity to the whole.

On the palate

The extended aging in the cellar gives this wine a round and silky texture. The aromas of toasted almonds and pastry blend with a vanilla and woody finish, all enhanced by a fine effervescence and a beautiful length on the palate.


GASTRONOMIC PAIRINGS

The intense aromas of this Blanc de Blancs Grand Cru harmonize perfectly with a long-aged Comté, which complex aging creates a perfect symbiosis.
Its richness, derived from barrel aging, also pairs wonderfully with roasted quails with vin jaune and morels, or spiced duck with orange.
Finally, a black rice risotto with lobster highlights the elegance and roundness of this exceptional cuvée.

SERVICE

Cellaring time

The Grande Réserve cuvée can be cellared for up to 10 years. Store it away from light, in a dark and humid place, at a temperature between 10 and 12°C.

Service temperature

For optimal tasting, we recommend serving our wines at a temperature of 12 degrees Celsius.

Glassware

For the cuvées requiring long maturation, we recommend the psyche glass 56 cl of the Lehmann house. Designed for optimal oxygenation, it highlights the aromatic complexity and the depth of our wines, while sublimating their texture and the evolution of their aromas in the mouth.

AWARDS